At lunchtime (up to 17:30), it is served in buffet style. You of course can eat as much as you can. It is HK$68 (USD8.7) per head for two hours. It will be HK$88 during weekends. At night, it is HK$138 for two hours.
If you do not want to have buffet lunch, you may also order lunch set.
We do not eat too much, even though it is in buffet style. For vegetarian meal, most food materials are not expensive ones. What we are impressed in the meal (before this meal, we have not tried here before) is the taste of most items. This proves that food is cooked with heart and they have good knowledge of how to cook food materials.
Apart from the cooked items, some mushrooms and vegetables are cooked in boiling water, on request.
Green bean dessert
Chi Hong Vegetarian Restaurant
慈航食素
G/F 104 Lai Chi Kok Road, Prince Edward, Kowloon, Hong Kong.
香港九龍太子荔技角道 104 號地下
Tel: 55776741
Opening Hours: 1100-2200 Daily, no Tuesday
Style: vegetarian, Chinese, western,
Average spending: HK$68 (US$8.7)
Date: January 2014
Website: https://www.facebook.com/ch55776741
Remarks: booking is suggested.
We have not planned to dine here beforehand and we do not know there is such a vegetarian eatery in Prince Edward (or it should be located at Sham Shui Po). It is next to the ‘famous’ local steakhouse.
It is not a large restaurant of local decoration and can serve about thirty diners at the same time. Since it serves vegetarian food, in our observation, its diner profile is different from those in normal restaurants. Everybody is enjoying their food, they have not wasted any food and they keep their voice at low volume. We are pleased to have enjoyed a quality vegetarian meal in a peaceful pace.
Service: 3.5/5
Price: 4/5
Food: 4/5
Environment: 3/5
Variety: 3.5/5
Hygiene: 3.5/5
Overall: 3.5/5
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